Unripe mangoes are plucked, sliced, sundried, and crushed to make Go Earth’s Organic Amchur (mango) Powder. It’s most commonly used to impart sourness to a meal. It gives vegetarian meals, chutneys, and marinades a sweetish sour flavour. Amchur (Mango) Powder is popular because of its tangy flavour and extended shelf life, which makes it easier to store.
